Four Generations Of A Wisconsin Family Have Owned And Operated The Legendary Grebe’s Bakery
By Ben Jones|Published April 05, 2022
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Ben Jones
Author
Ben Jones is at heart an adventurer who delights in inspiring others. A former reporter and photojournalist, he explored towns large and small as a Wisconsin correspondent for USA Today. He later became a lead photographer and senior copywriter for an award-winning destination marketing agency, before founding Boldland Creative, a company that produces photography, video, and other content for travel destinations. Jones has completed photography and content projects in more than 15 states and when he’s not looking through a camera or at his Macbook you’ll find him exploring the world’s lakes and forests.
For more than 80 years, things have been very sweet in the Milwaukee area, as four generations of the Grebe family have been delivering some of the best bakery items in the world! Feeling hungry? Read on to see why you need to pay Grebe’s Bakery in West Allis, Wisconsin, a visit.
Grebe’s Bakery is open Tuesday-Sunday. If you’re an early riser, you’re in luck – the bakery opens at 5 a.m.! Learn more on the bakery’s website. If you love discovering the next great doughnut, here’s an awesome road trip you’ll want to take.
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