Did you know that you can pick wild berries in Washington? With just a little know-how, it’s possible to supplement your diet with a variety of native berries from across the state. The first to ripen this year is the salmonberry, which should be ready to eat by early May. One of my favorite places to find this delicious fruit is Cougar Mountain Regional Wildland Park, a popular outdoor area near Seattle and Bellevue.

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If you’re interested in foraging, picking wild berries in Washington is a great place to start. Though salmonberries are the first to ripen, they’re hardly our state’s only edible berry species.

If you’re new, I recommend tagging along with someone more experienced. There’s always the chance of misidentification when picking wild fruits, leading to pneumonics like “white and yellow will kill a fellow. Eating red could be good, could be dead. Purple and blue are good for you.” Still, armed with the right information and the right outdoor gear, foraging is a fun way to spend time outside, and there’s nowhere better to do it than Cougar Mountain Regional Wildland Park.

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