13 Washington Sandwiches You Have To Try Before You Die
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Jessica Wick
Author
Have you ever had a sandwich so delicious it has lingered on your mind, or one you’ve actually driven way out of your way to track down? Washington is full of those, and you could spend every lunch of your life enjoying them and never try them all. But if you try these 13, you’re off to an incredible start.
HoneyHole is loved by vegetarians and carnivores alike for their amazing sandwich selection. But there’s something about The Gooch—thin-sliced tri tip, red onion, sharp cheddar, horseradish mayo and au jus on the side—that makes it a popular pick.
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You can always build your own sandwich at Wally’s, but why would you when the Mean Green Turkey Machine is so amazing? It’s topped with turkey, bacon, provolone, lettuce, tomato, onion, pesto aioli, pepper and oil.
This is The Delicious: Ham, turkey, grilled onions, melted Swiss cheese, fresh lettuce, and homemade Russian dressing on grilled sourdough. Yes, please.
The Mike’s Deluxe sandwich has a little bit of everything: Roast beef, ham, turkey, Swiss and cheddar, lettuce, pickles, sprouts, onions, tomatoes, mayo and mustard. Order it when you’re really, really hungry.
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If you’re a fan of pastrami, you’ve got two locations (and therefore two chances) to try the New Yorker, which is topped with Heated pastrami, provolone, mayo and coleslaw piled high on marble rye.
Stella’s serves mouthwatering sandwiches, soups and salads in the heart of Cle Elum. The veggie sandwich is especially tempting, and since it has cucumbers, tomatoes, lettuce, red onions, avocadoes and Havarti (unless you’d prefer it vegan), you know you’re making a healthy choice.
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There’s not a thing on this menu we wouldn’t recommend, but their club sandwich is second to none. It’s got oven roasted turkey, black forest ham, roast beef, honey cured bacon and Tillamook cheddar cheese stacked with romaine, tomato, thinly sliced red onion and dill pickle chips on Rosemary Diamante bread.
Feeling bold? Sink your teeth into the Shamus’s Famous, a corned beef, sauerkraut, Swiss cheese and mayo/mustard combination that put Spokane’s favorite sandwich shop on the map.
Royal Grinders serves East Coast-style sandwiches in the eclectic Fremont neighborhood. The Italian Grinder’s salami, pepperoni, ham, provolone, swiss, tomato, red onion, black olives and pepperoncini toppings make it irresistible.
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Have you ever wanted a guilt-free grilled cheese? This one is loaded with avocado and pesto spread, spinach, and of course, delicious cheese. What a great way to eat your veggies.
We’re not sure who’s in charge of the naming of this establishment and it’s sandwiches, but they must be amazing. The Blunt comes with chicken, tofu or falafel, grilled onions & peppers, rice, cilantro and jalapenos in a spinach wrap. It is absolutely delicious.
Smacky’s is a beloved Spokane sandwich shop, and their Roasted Garlic Turkey Panini is outstanding. Turkey, cream cheese, bacon, roasted garlic, mayo, lettuce and tomato make a delicious combination.
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The Other Coast Cafe’s top seller is the Rajun Cajun: Cajun turkey, pepper jack cheese, tomato, onion and a spicy salsa mayo. It will burn your mouth a little and stay on your mind a lot.
While these are certainly among the state’s top sandwich shops, Washington has plenty of places to indulge in this delicious staple. Here are 20 great places in the Evergreen State to get a sandwich.
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