Hook & Fork In Washington Is A No-Fuss Hideaway With The Best Grilled Oysters
Washington’s seafood is second to none. But if you’ve lived here long enough, you know that some of our best seafood isn’t always found in the high end restaurants or tourist-friendly eateries—it’s in the laid back, no-fuss hidden spots. Hood Canal’s Hook & Fork is no exception.
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Union City Market is a renovated historic shopping and event venue inside a working marina, and it's right up the street from Alderbrook Resort.
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The restaurant is open year-round, but it's only open from Thursday - Monday.
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After that, you can grab a an indoor or outdoor table as you wait for your food. Most guests prefer to sit outside by the water, weather permitting.
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Seafood isn't the only thing served here, but it's certainly the star of the show.
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We don't know what the secret is to grilling oysters this good, but they are quite memorable.
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Best of all, this experience will cost you a fraction of what it would if you were at a fancy seafood restaurant in a big city—and it's just as magical.
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On Thursday, Friday, and Monday, they're open from noon until 5 p.m. Saturday and Sunday are reserved for brunch, which you can enjoy from 10 a.m. - 3 p.m.
Have you ever enjoyed a meal at Hook & Fork?
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Featured Addresses
Hook & Fork, 5101 WA-106, Union, WA 98592, USA