Hattaway's On Alder Brings Southern Hospitality And Cuisine To Washington
Deciding where to dine in a place like Walla Walla is no easy task. Although it was recently ranked America’s Best Wine Region for 2020 by USA Today’s 10Best Readers’ Choice Awards, this thriving city is just as famous for its food. But — and we cannot stress this enough — you will regret it if you don’t enjoy a meal from Hattaway’s on Alder during your visit. Not only is the cuisine fantastic, but the service is phenomenal.

The eatery opened in 2018, instantly earning its popularity with locals and tourists alike.

Ask any business owner in Walla Walla about this place and they will have nothing but praise for these two.
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Lindsay is equally as talented in the kitchen -- in fact, the two met at a restaurant where she was his sous chef.
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You'll see people dressed casually and people dressed to the nines here, and everyone will feel right at home. But if you'd like to be seated in this elegant private room, you'll definitely need a reservation.

Whenever possible, they use ingredients from right here in the Pacific Northwest. There are the BBQ Chips, which consist of smoked pork shoulder, house chips, bamalina bbq sauce, and pickled peppers. They are somehow even tastier than they look.

And if you imbibe, take a look at the cocktail list. While the wine list here is exceptional (and lengthy), the cocktails are a great way to begin (or end) your meal.

They're also offering takeout, which you can easily order online.
Hattaway’s on Alder is both delicious and popular. If you’d like to go, make a reservation so you’re guaranteed a table.
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Hattaway's on Alder, 125 W Alder St, Walla Walla, WA 99362, USA