Seattle’s iconic Pike Place Market is a bustling market overflowing with amazing fresh fruit, vegetables, flowers, fish, handmade goods, and more. It’s easy to get swept along in the hustle of the market. But if you’re a seafood lover, you must keep your eyes peeled for the Athenian Seafood Restaurant and Bar. Tucked in the market amidst the stalls of fresh fruit and flowers is this amazing seafood restaurant offering the best seafood bowl you’ll ever try. So head over to the market today, and give this hole-in-the-wall eatery a try.
Pike Place Market along Seattle's waterfront is a public market that tourists and locals flock to yearly. Hidden among the busy aisles is the Athenian, a seafood restaurant started by three Greek brothers in 1909.
Once a bakery and a luncheonette, the Athenian is now known for its delicious seafood. The sign over the front door is the original one. So when you eat here, you are not only getting amazing food, but you are dining somewhere with deep roots in Seattle.
With access to fresh seafood from the Pacific Ocean, the seafood bowl here is fantastic. This dish has mussels, prawns, clams, squid, salmon and cod, which are served on top of herb rice in a savory fish broth. Yummy!
The food here is spectacular, and the views are just as wonderful. Enjoy your seafood while admiring the stunning Puget Sound and Olympic Mountains in the distance.
Grab a seat at the bar or along the windows to soak in the views. But regardless, there is ample seating and wonderful food, so you will want to check the Athenian out.
Seafood lovers rejoice! The Athenian has amazing food, stunning views, and a great history. Start planning your visit by learning more about the Athenian and its hours of operation.
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