This Vermont Seafood Spot Offers Fresh Food Cooked Straight From The Boat
By Marla S.|Published March 21, 2022
×
Marla S.
Author
Marla is a professional writer with experience creating content such as blogs, newsletters, web copy, and marketing materials for her clients in the travel, health, and education industries.
Previously, Marla had lived and or traveled to over 35 countries. She's also called Boston, New York, San Francisco, and Brattleboro, Vermont home. Aside from taking every opportunity to explore the globe, Marla also enjoys spending quality time with her dog, learning languages, and working on her novel.
Bleu Northern Kitchen in Vermont is one of the many fine-dining restaurants in Burlington that’s an ideal place to go to when you’re celebrating a special occasion or in the mood for a memorable seafood meal. Along with enjoying views of Lake Champlain while you dine, you’ll have the option to order fresh and locally sourced seafood that’s either been caught that day or raised on a local farm.
Blue Northern East Kitchen is open for breakfast during the week and brunch on the weekends. The restaurant also served dinner, from 5:30 PM until 9:00 PM every day of the week. If you’d like to make a reservation and learn more about what to order when you dine at Bleu Northeast Kitchen, visit their website.
OnlyInYourState may earn compensation through affiliate links in this article. As an Amazon Associate, we earn from qualifying purchases.