The Coziest Place For A Winter Vermont Meal, Our House Bistro Is Comfort Food At Its Finest
When it gets cold out, comfort food just gets that much more delicious. Warm ooey gooey cheese, crispy bacon, and tender chicken, are just a few of the tasty ingredients that this restaurant in Winooski blends into its delicious entrees. For a cozy atmosphere and mouthwatering meals, head to Our House Bistro.

Matthew Pearsall opened Our House Bistro in May 2010 together with his wife Maggie Barch with the intention of infusing mom's home cooking with gastronomic techniques.

Retro lunchboxes and old photos decorate the walls.
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It was voted "Best Creative Chowder" at the 2015 and 2016 New England Chowdafest in Westport, Connecticut.
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In addition to burgers, they also have sandwiches, wraps, and even an amazing lobster roll.


It features maple bacon, maple ground beef, and cheddar cheese and is topped with fried onions, jalapeno jam and scallions.

A cheddar and bacon waffle is stuffed with fried chicken with cracked pepper gravy and a dash of Vermont bourbon maple syrup. So delicious!

In addition to the brunch and sandwich and burger menu, choose from over 25 different types of mac and cheese dishes on the menu.
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Our House Bistro has consistently won "Best Comfort Food" by Seven Daysies in 2016, 2017, and 2018.
Nothing can beat the comfort food from home, but this restaurant does a pretty great job at it! What’s your favorite spot to dine for delicious comfort food? We’d love to hear in the comments!
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Featured Addresses
Main St, Winooski, VT, USA