Serving Exquisite Eastern Mediterranean Cuisine, Honey Road In Vermont Is A Must-Visit Restaurant
By Luke|Published November 24, 2020
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Luke
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Luke was born and raised in Colchester, Vermont, and is a recent graduate of the University of Vermont where he studied philosophy and economics. His interests and hobbies include: reading, writing, learning new languages, hiking and playing outdoor sports.
Burlington is home to a great local restaurant scene thanks to the many staple eateries and exciting newcomers. One such restaurant that should be on everyone’s list is Honey Road, a chef-owned establishment focusing on mezze (small Mediterranean dishes) on the corner of Main and Church Street. Using local ingredients infused with ancient Mediterranean cuisine, Honey Road has taken up a spot in the gastronomic presence in Vermont that is hard to find anywhere in New England.
Located on the pedestrian-only Church Street in Burlington, Honey Road, whose name is derived from an archaic trading route in Turkey, is a new highly-acclaimed restaurant in Vermont.
The Persian word mezze translates to "snack" or "taste" and was a culinary practice during the Ottoman Empire. These small dishes are the eastern equivalent to Tapas, the small appetizers served often in Spanish cuisine.
Enjoy the fragrant and flavorful Far East spices and smells emanating from the hummus and baba ganoush, among other dips and mezze at Honey Road. They also mix some great and unique cocktails inspired by Mediterranean herbs and spices.
The fare and quality at Honey Road are unmatched. Visit them online to see current offers, menus, and more. And check them out on Facebook to stay up to date with all that happens at Honey Road.