5 Farmhouse Restaurants In Vermont That Are Worth A Trip To The Country
By Luke|Published March 04, 2020
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Luke
Author
Luke was born and raised in Colchester, Vermont, and is a recent graduate of the University of Vermont where he studied philosophy and economics. His interests and hobbies include: reading, writing, learning new languages, hiking and playing outdoor sports.
One great thing about living in Vermont is the ability to find delicious locally sourced food all over the state. Vermont has amazing farmers and restaurants, many partnering to serve farm-to-table cuisine in beautiful farmhouse restaurants. If you are looking for an evening outing filled with exquisite farm-to-table food in a rustic farmhouse, this list of fabulous farmhouse restaurants is certainly for you.
For a culinary display of the highest magnitude, dine at Hen of the Wood in Waterbury. With scrumptious food, great drinks, and a classy interior, this farmhouse restaurant serves guests the ultimate farm-to-table experience. Open Tuesday - Saturday from 5 p.m to 9 p.m., come and experience a terrific night of dining at Hen of the Wood.
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2. Jessica's Restaurant at the Swift House Inn (Middlebury)
Located in a former Governor's house built in 1814, Jessica's Restaurant at the Swift House offers a casual atmosphere while serving guests only the freshest ingredients. Unique seasonal dishes can be found at this beautifully preserved inn and restaurant. For more information about the dining experience and opening hours at Jessica's Restaurant at the Swift House, follow this link to their website.
The Kitchen Table Bistro in Richmond is a chef-owned restaurant serving seasonal Vermont dishes in a historic brick farmhouse. With an excellent dining experience and a savory seasonal menu, The Kitchen Table Bistro's farm-to-table cuisine is as good as it gets. Opening hours are from 5 p.m. - 8:30 p.m. Tuesday through Saturday.
This farm-to-table bistro is located in a beautiful 18th-century New England farmhouse in Londonderry. Serving warm and sophisticated dishes, SoLo Farm & Table has been cooking guests delicious cuisine from locally sourced ingredients since their opening in 2011. And, during the warmer months of the year, the restaurant incorporates fresh vegetables, fruits, herbs and flowers from their own garden. Solo Farm & Table is open for dinner Thursdays and Sundays from 5:30 p.m. - 9 p.m. and Fridays and Saturdays from 5:30 p.m. - 10 p.m.
At the Barn Restaurant & Tavern, you will find an inviting and rustic interior setting, coupled with great dishes made from local ingredients. Known for their steaks and prime ribs and warm atmosphere, this is a fabulous place to come on a cold Vermont night. The restaurant is open for dinner Wednesday - Sunday from 5 p.m. to 9 p.m.
Have you dined at these farmhouse restaurants before? Let us know your thoughts in the comment section.
For more great restaurants in Vermont, check out the five best small town steakhouses in Vermont here.
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