Enjoy The Ultimate Farm-To-Table Dining Experience At Redmond Heritage Farms In Utah
By Courtnie Erickson|Published July 27, 2022
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Courtnie Erickson
Author
From Southern Utah to the Panhandle in Idaho, Courtnie Erickson has lived in what she believes are the best (and the most beautiful!) areas in the country. She graduated with a journalism degree from Utah State University and has more than 15 years of professional writing experience. You’ll likely see her with a Dr. Pepper in her hand and a pair of running shoes on her feet. Courtnie is a writer and editor at OnlyInYourState.
There is something special about biting into a meal made with fresh, high-quality ingredients. That’s exactly what you will receive when you dine at Redmond Heritage Farms in either Sugar House or Orem. This farm-to-table restaurant in Utah offers breakfast, lunch, and dinner with foods that are not only tasty but healthy as well.
Redmond Heritage Farms has one mission — to provide real and natural farm products to those seeking optimal health. With a farm in Richmond, Utah, three stores in Utah, and two restaurants, they are doing all they can to help others take care of themselves and feel good at the same time.
Redmond Heritage Farms specializes in dairy, beef, and pork products. They are well-known for their raw milk, which goes through rigorous testing to ensure every batch of milk is safe to drink.
This farm also produces up to six varieties of raw cheese, eggs from free-range chickens, and pasture-fed beef and pork products.
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While you can purchase their products inside their stores in Salt Lake, Orem, and Heber City, stop by their small restaurants (also located inside the stores) to see their products truly shine.
Stop in for breakfast and try everything from a BLT and egg toast to a breakfast sandwich made with two scrambled farm eggs, raw cheddar, a homemade whole-wheat brioche bun, and pastured pork sausage or uncured bacon.
For lunch and dinner, you can dive into a fresh sandwich, salad, or hamburger. And even if you want something small and simple, try a grilled cheese sandwich, avocado toast, or a side salad.
You can learn more about Redmond Heritage Farms, its products, restaurants, and more, on its website.
Have you ever eaten at this farm-to-table restaurant in Utah? What are some of your favorite items on the menu? Or what do you love to purchase at the store? Let us know in the comments!
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