People Drive From All Over For The Biscuits At This Charming Utah Restaurant
By Catherine Armstrong|Published August 11, 2018
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Catherine Armstrong
Author
Writer, editor and researcher with a passion for exploring new places. Catherine loves local bookstores, independent films, and spending time with her family, including Gus the golden retriever, who is a very good boy.
There’s nothing like a fluffy biscuit, slathered with butter and homemade raspberry jam. It’s normally the kind of thing that’s best from your grandma’s kitchen, but there’s a restaurant in Salt Lake City that’s well-known for its amazing biscuits, and people drive from all over to get them.