The Tiny Utah Town That Transforms Into A Watermelon Wonderland Each Year
By Catherine Armstrong|Published July 09, 2018
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Catherine Armstrong
Author
Writer, editor and researcher with a passion for exploring new places. Catherine loves local bookstores, independent films, and spending time with her family, including Gus the golden retriever, who is a very good boy.
One of the best things about a Utah summer is the sweet, juicy watermelon. Take one home and put it in your fridge, or better yet, take one on your outdoor adventure and plunge it into an icy mountain creek. Give it an hour or two, then cut it up for the sweetest, coldest treat of the summer. The best place to get your watermelon? The little town of Green River, of course!