Dine On The Freshest Seafood In Utah In A Historic Building Dating Back To The Early 1900s
By Courtnie Erickson|Published March 14, 2023
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Courtnie Erickson
Author
From Southern Utah to the Panhandle in Idaho, Courtnie Erickson has lived in what she believes are the best (and the most beautiful!) areas in the country. She graduated with a journalism degree from Utah State University and has more than 15 years of professional writing experience. You’ll likely see her with a Dr. Pepper in her hand and a pair of running shoes on her feet. Courtnie is a writer and editor at OnlyInYourState.
While Utah isn’t known for its fresh seafood, that doesn’t mean you can’t find it here in the Beehive State. In fact, if you love fish and oysters, the coolest atmosphere, and an unforgettable dining experience, our adventure today is for you! Located in downtown Salt Lake City is Current Fish and Oyster, an incredible seafood restaurant that not only has a menu that you are going to crave but is located inside a historic building that will amaze you the minute you walk through its doors.
Have you eaten at Current Fish and Oyster in Salt Lake City? What are your favorite items on the menu? Let us know in the comments. If you are looking for another fresh seafood joint in Utah, check out Freshie’s. This restaurant is home to an award-winning lobster roll that is a must-try.
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