Red Chili Was Invented Here In Texas, And You Can Grab Some From Tolbert's Restaurant & Chili Parlor In Grapevine
By Katie Lawrence|Published July 18, 2022
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Katie Lawrence
Author
Katie Lawrence is a Southeast Texas native who graduated 18th in her high school class with a GPA of 4.25. She attended college in the Houston area and began writing for OnlyInYourState in 2015.
Today, Katie writes, edits, and performs several other tasks for OnlyInYourState and has never been more passionate about a job before. Outside of work, you can likely find her curled up on with a hot cup of coffee, practicing yoga, baking, or exploring the beautiful Lone Star State (in particular, the vast and mystical West Texas desert).
Chili is the official dish of Texas, and you’ll be hard-pressed to find a place that serves a more authentic bowl than Tolbert’s. You won’t find any beans in the chili at this local institution – one of many reasons why it’s the best chili in Texas.
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Located on South Main Street in the heart of downtown Grapevine, Tolbert's is, quite possibly, the best place to grab a bowl of authentic Texas Red Chili. Frank X. Tolbert, the founder of the world-famous Terlingua Championship Chili Cook-Off, opened the restaurant in 1967, with his very own chili recipe front and center on the menu.
Once inside the restaurant, you'll immediately be taken by the rustic atmosphere. It's classic Americana with a distinct Southwestern flair, and old photographs that illustrate the rich history of its signature dish cover the walls.
When it comes to the food, you can't eat at Tolbert's without ordering a famous "Bowl of Red." While the exact recipe is a family secret, Texas Red Chili is usually quite simple, containing only meat, onions and garlic, tomatoes, and spices.
Onions, cheese, and a whole jalapeno pepper are the standard toppings, but you can opt for Fritos instead. Other chili options are available, as well, including vegetarian, pork and green chile, and a "North of the Border" bowl with beans.
If you aren't in the mood for chili, rest assured there's something on the Tolbert's menu for everyone. Entrees range from Texas favorites like juicy burgers and chicken-fried steak to Southwestern classics such as enchiladas and tacos.
Visit the restaurant’s website for more information, such as current hours and a full menu.
Have you ever been to Tolbert’s? If so, did you try the chili? Who else serves up some of the best chili in Texas? Tell us your thoughts in the comments! Don’t forget to check out our previous article for more fun things to do on a day trip to Grapevine.
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