Hall's Honey Fried Chicken Is A Hole-In-The-Wall Texas Restaurant That's Served Up Southern Comforts For 50 Years
By Katie Lawrence|Published July 23, 2020
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Katie Lawrence
Author
Katie Lawrence is a Southeast Texas native who graduated 18th in her high school class with a GPA of 4.25. She attended college in the Houston area and began writing for OnlyInYourState in 2015.
Today, Katie writes, edits, and performs several other tasks for OnlyInYourState and has never been more passionate about a job before. Outside of work, you can likely find her curled up on with a hot cup of coffee, practicing yoga, baking, or exploring the beautiful Lone Star State (in particular, the vast and mystical West Texas desert).
You can never go wrong with some good, old-fashioned fried chicken — especially when it comes from a timeless family restaurant. The family behind Hall’s Honey-Fried Chicken has been in the business of fried chicken for over 70 years, and the tradition is still going strong at their newest eatery in Dallas.