The Cheesecake From This Underappreciated Tennessee Maker Is Melt In Your Mouth Good
By Meghan Kraft|Published September 01, 2018
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Meghan Kraft
Author
Meghan Kraft loves to travel the world, but she makes her home right here in Nashville, Tennessee. She holds a degree in English, and has worked in the digital marketing realm with companies such as Apartments.com, USA Today and HarperCollins Publishing.
When you think of food in Tennessee, you probably think of barbecue, hot chicken, or buttermilk biscuits. You probably don’t think of cheesecake, but there’s one shop in Middle Tennessee that is setting out to change that. Tennessee Cheesecakes has been open for business since 1981, serving the entire state their delicious concoctions. You’ve probably even seen them in your local grocery store, but you didn’t even know it. If you’re looking for cheesecake and you want the best, then look no further.
Making the best cheesecakes in the state since 1981, Tennessee Cheesecake focusses on supplying local restaurants and grocery stores with their products, but they also sell them direct via their website.
This is the brains behind Tennessee Cheesecake, Valerie Wilson. She started making these delightful cheesecakes in her home kitchen in 1981, and she hasn't looked back since.
Their cheesecakes are available direct from their website, which is a great option if you want custom flavors, but you can also find Tennessee Cheesecakes in most Kroger stores across the state.