The Cajun Cookin' At Succotash Restaurant In Tennessee Will Make You Feel Like You're Really Down On The Bayou

Some of the best cooking in the United States can be found here in the south, but the offerings vary widely. If you’re in Louisiana, you’ll find myriad of spices and seafood dishes, whereas in Tennessee we like to sit pretty with a plate of fried chicken and a veggie or two. Of course, no matter how many miles separate the Volunteer State from its Cajun neighbor, the folks here in Tennessee still love to share a good recipe. Succotash Restaurant is located in Guild, Tennessee, and just might be one of the best ways to experience the flavor of the deep American south.

Alex L - GoogleMaps

Succotash is a Cajun, Creole dining experience that can be found tucked away in Guild, Tennessee. You can't miss it for its brightly colored exterior and the deliciously indulgent smells that waft from the front door.

Sofa King Good - GoogleMaps

The interior is humble and quaint, which of course makes room for the complex flavors that hail from south Louisiana. It's a great atmosphere for families and folks looking to enjoy a date night out, so no matter who you are or how you're feeling there's an experience to be had here for you and yours.

Advertisement

Michelle R - GoogleMaps

Succotash is owned by Kenneth Richardson, and his dedicated vision has brought both Creole and Cajun classics to the heart of Marion County. The Chattanooga native has roots in the New Orleans area and has brought his familial love of cooking to Tennessee.

Advertisement

Related Stories

Enjoy Great Burgers With Unbeatable Views At Top Of The Rock Brewery In Tennessee

The Massive Burgers At Jumbo House In Tennessee Are Nearly As Big As Your Head

The Down-Home Barbecue At Papa Kayjoe's Barbecue In Tennessee Is One Of The State's Best Hidden Gems

Succotash - Facebook

Succotash first opened in June of 2020, and the unique eatery has only continued to grow in popularity. Menu mainstays include gator bites, Cajun cheese sticks, a corn and crab bisque bowl, and a whole heap of po'boys.

Succotash - Facebook

Entrees of Cajun salmon and Bourbon shrimp are a must-try, and a bowl of jambalaya has the perfect kick. You can even order a classic Cajun boil, served with potatoes, corn, and a delicious smoked andouille sausage.

GoogleMaps

Will you be enjoying a meal at Succotash sometime soon? With a menu like that...we're not sure how you can resist. You can visit and enjoy a meal for yourself from 10 a.m. to 8 p.m. every day but Monday when the restaurant is closed.

Succotash - GoogleMaps

Classic meals and kind folks make a meal at Succotash well-worth a first-time try, and we have a feeling you'll find yourself comin' on back. This is southern cooking with a solid bit of heat!

What an indulgent place to eat! You can learn more about Succotash with a visit either to its official website or Facebook page. Enjoy your meal, folks. Then head back again and again. It’s just that good!

Tennessee is a true dream, don’t you think? Have you ever taken a carriage ride through the heart of the mountains?