Some Of The Best Italian Food In Nashville Can Be Found At Pastaria In The City's West End
Nashville is a foodie city, a mecca for diners, the kind of place adventurous eaters put on their delicious bucket lists. Of course, for a small town that exploded into a city of epic eating proportions, there’s still bound to be an undercurrent of resident local favorites. Pastaria is a St. Louis-based Italian eatery that has taken west Nashville, Tennessee by storm, and quickly became a top spot for quiet weeknight dinners and celebratory weekend indulgences. Have you been? Learn all about it below!



It's not just pasta, of course. Fennel sausage pizzas and the pecornio and bacon topped "Roman" pizza provide an indulge respite from a bowl of penne. The crispy risotto balls are served with herb aioli and they're a must-try, as are the marinated olives and citrus salad.



You can find all the details on Pastaria right here, friends. Happy indulging!
There’s more fun to be had in the state of Tennessee, so make sure you visit our site archives for inspiration!
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