Ah, Tennessee. Home to some of the most beautiful views, the most historic spots, and the most delicious food you’ll find anywhere in the country. Put them all together, and you’ve got a recipe for some truly incredible experiences. In Pigeon Forge, there’s one spot that puts all of these things together every day, serving the best pies in the state from a 200-year-old flour mill right on the banks of the beautiful Little Pigeon River. Of course, we’re talking about The Old Mill, one of the most history-filled restaurants in the state. And if history wasn’t enough, their pies are absolutely unbelievable. Oh, and did we mentioned their pies?

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