There’s A Restaurant In This Stagecoach Stop Built In 1860 In Southern California And You’ll Want To Visit
By Natasha Kayes|Published December 29, 2022
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Natasha Kayes
Author
I was born and raised in sunny Southern California and will never tire of the West Coast, although I spent several years living in Southeast Asia, about as far from California as you can get. Wherever I am in the world, I love straying from the beaten path, experiencing local life, and discovering hidden gems - camera in hand. The beach is my happy place and when I am not there (or writing), you will usually find me baking, watching movies, and cuddling my pugs. I have traveled around the country and around the world, and it never, ever gets old. Being able to combine my passion for travel and my love of writing is nothing short of a dream.
Stagecoaches featured prominently in California’s early history. These horse-drawn carriage-like vehicles transported passengers, goods, and mail from one place to another, especially over mountain passes like the San Marcos Pass between Santa Ynez and Santa Barbara. Stagecoach stops were places where drivers could rest, change horses, and enjoy a meal before continuing their journey. This historic restaurant in Southern California was once such a rest stop.
More than a rest stop, this historic restaurant in Southern California is now a fun destination and venue in its own right. Did you know about California’s stagecoach stops? You can learn more about this place and its history on the Cold Spring Tavern website or on Facebook. Have you ever been to Cold Spring Tavern? What did you think? Share with us in the comments, and check out this list of other historic SoCal restaurants.
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