The Rib Eye Steak From The Arthur J Restaurant In Southern California Is So Big, It Could Feed An Entire Family
By Natasha Kayes|Published October 18, 2023
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Natasha Kayes
Author
I was born and raised in sunny Southern California and will never tire of the West Coast, although I spent several years living in Southeast Asia, about as far from California as you can get. Wherever I am in the world, I love straying from the beaten path, experiencing local life, and discovering hidden gems - camera in hand. The beach is my happy place and when I am not there (or writing), you will usually find me baking, watching movies, and cuddling my pugs. I have traveled around the country and around the world, and it never, ever gets old. Being able to combine my passion for travel and my love of writing is nothing short of a dream.
You know those ultra-modern restaurants with highly creative dishes served over several courses of teeny one or two-bite portions that look like little works of art? Well, the restaurant we are about to peek into is the polar opposite of that. In fact, this classic steakhouse in Manhattan Beach has an almost shockingly large steak designed to share.
It is hard to say no to the highest quality steaks cooked the old-fashioned way. Have you been to this steakhouse in Manhattan Beach? Who would you share the massive 40-ounce Rib Eye with? Find out more, including hours, menus, and reservation information on the Arthur J website or by following Arthur J on Facebook. Thinking of spending a weekend in Manhattan Beach? We love this beautiful eco-friendly hotel that won’t break the bank.