South Dakota is a hidden gem of a foodie state. Agree? While bigger cities are usually noted for being the best foodie destinations, the Mount Rushmore State has proven time and again that we can cook, too, thanks, in part, to our Midwest hospitality and various heritages. To get a small sample of what South Dakota has to offer, you will want to visit the mouthwatering Hat Creek Grill:
Located in the small and charming town of Edgemont, the Hat Creek Grill is the epitome of all things South Dakota... and wait until you see why!
In true Midwest fashion, the Hat Creek Grill is known near and far for its friendly staff that treats guests like family but also boasts a fun atmosphere that you won't soon forget.
In addition to the colorful ambiance, the Hat Creek Grill specializes in a mouthwatering "Wild West fare" that will have you coming back on a regular basis.
Like all great SoDak restaurants, the Hat Creek Grill also specializes in killer burgers and sandwiches, as well as salads, Mexican fare, and daily specials.
They say that breakfast is the most important meal of the day and the Hat Creek Grill couldn't agree more, which is why they whip up such favorites as burritos, biscuits and gravy, and made-from-scratch French toast.
The Hat Creek Grill is open Sunday through Tuesday from 12 p.m. to 8 p.m., Wednesday from 12 p.m. to 10 p.m., Thursday from 9 a.m. to 10 p.m., and Friday and Saturday from 12 p.m. to 12 a.m.