If Pasta Is Your Love Language, You'll Be In Heaven At Pomodori In South Carolina
By AnneMarie|Published June 26, 2023
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AnneMarie
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South Carolina has been home for AnneMarie since 2001. Her favorite part of the state is Lake Jocassee. An App State alumna, it's always the mountains; the lake bonus makes it heavenly. When not writing about the state, she may be spending time with family, relaxing by the pool, or out somewhere enjoying nature.
It’s no shocker that some of the top comfort foods have pasta in them or that there’s a World Pasta Day in October to celebrate this heavenly food. Also not surprisingly, the United States has the sixth-highest pasta consumption rate in the world. So the next time a pasta craving strikes, consider Pomodori in Hilton Head Island, which has some of the best pasta in South Carolina you can find.
You'll find this charming Italian eatery on New Orleans Road just off William Hilton Parkway. Since pasta is so filling, be sure to bring a big appetite with you.
The atmosphere is just as delightful as the food, with friendly, exceptional service and a happy, intimate vibe. This explains why it's a top-rated Italian restaurant in South Carolina – tasty food plus exceptional service equals a winning combination.
Chef Amanda got started learning from the best in her Grandma Capuzelli’s kitchen. The more formal culinary training came during studies in Calabria, Italy, renowned for classic southern Italian cuisine. Her pasta, sauces, and sausages are made from scratch. And this is why you will discover at Pomodori some of the best pasta you've ever tasted.
Linguine E Polpette features housemade meatballs, delicate tomato sauce, fresh basil, and parmigiano reggiano. These meatballs just could be the best you'll ever put in your mouth.
Now, at a place like this, you could have trouble deciding what to order. Try this Pappardelle Con Costolette Brasate – one of the most popular dishes on the menu. It's a rich and hearty short rib Ragu over handmade ribbons of pappardelle pasta.