Rembert Is A Small Town With Only 286 Residents But Has Some Of The Best Food In South Carolina
By Beth Price-Williams|Published March 30, 2021
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Beth Price-Williams
Author
A professional writer for more than two decades, Beth has lived in nearly a dozen states – from Missouri and Virginia to Connecticut and Vermont – and Toronto, Canada. In addition to traveling extensively in the U.S. and the U.K., she has a BA in Journalism from Point Park University (PA), a MA in Holocaust & Genocide Studies from Stockton University (NJ), and a Master of Professional Writing from Chatham University (PA). A writer and editor for Only In Your State since 2016, Beth grew up in and currently lives outside of Pittsburgh and when she’s not writing or hanging out with her bunnies, budgies, and chinchilla, she and her daughter are out chasing waterfalls.
South Carolina’s tiny towns often boast some of its most treasured hidden gems, especially for foodies. The cozy town of Rembert, with a population of under 300, is one of those quaint little spots where you’ll feel as though you’ve stepped back in time. It’s also home to Mill Pond Steakhouse in South Carolina, a bucket list-worthy restaurant you have to try at least once.
Have you been to Mill Pond Steakhouse in South Carolina? What did you think? Share your experience in the comments! On the hunt for other unique places to eat? Dine at converted stables at The Stables Restaurant in Aiken.
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