The Zeppole At LaSalle Bakery In Rhode Island Is Absolutely Legendary
If there’s one thing Rhode Islanders can appreciate, it’s a perfectly made pastry. The bakeries here in the Ocean State are second to none, and we’re more than happy to treat ourselves. But one bakery in particular has perfected the art of the zeppole, not to mention plenty of other Italian and French pastries. Here’s why you should probably get in your car and go to LaSalle Bakery in Providence as soon as you can.
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It's an amazing Italian pastry that consists of deep fried dough, powdered sugar, and whatever else (cream, jelly, etc.) the baker desires. In other words, it's a little piece of perfection.
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Michael Sr. worked at the bakery through high school, college, and his military years. He eventually bought the business from the original owner, who stayed on for 10 more years to mentor him.
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When you walk through the doors, you can be sure you're getting the same quality you've been getting for decades.
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They are baked fresh daily in several flavors, and sometimes they're even decorated for holidays or special occasions.
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They sell cakes (both pre-made and customized), pies, cookies, and plenty of pastries.
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There's also a cafe menu with tasty breakfast and lunch items as well as a list of coffee drinks. In other words, you're welcome to sit down and stay awhile.
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No diet is worth skipping this.
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Order your gingerbread cookies, winter cakes, and pies and take some of the stress out of holiday party plans.
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Of course, the goodies go fast, so come early if you have your heart set on something specific.
Don’t these photos make you want to treat yourself? We hope so!
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Featured Addresses
993 Smith St, Providence, RI 02908, USA