You'll Love The 50-Foot Long Seafood Bar At The Nordic In Rhode Island
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Jessica Wick
Author
Spring is on the way (we promise), which means a lot of our delicious seasonal Rhode Island eateries will come out of hibernation and open for the year. If you’re planning to dine at The Nordic, an all-you-can-eat seafood spot in Charlestown, we highly recommend you start preparing for a feast right now. This is one of the largest buffets in the state, and you can make as many trips as you’d like.
It's open from mid-April until mid-December every year, and during the summer, it stays perpetually packed.
We do mean one restaurant visit, not one buffet trip... you'll want to make about a dozen of those.
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Steamed clams, New England Clam Chowder, and lobster are just a few of the tasty seafood options.
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The Nordic also serves filet mignon, chicken wings, fresh oysters, salads, corn on the cob, and so much more.
From fresh berries to irresistible cakes and pies, you'll find a little bit of everything on this buffet table. And you'll want to try it all.
Of course, you can also take a post-dinner nap in this cozy hammock or relax by the fire pit with a cocktail.
Since they are reservation dependent, their hours vary. However, they'll never turn anyone away -- you just might have to wait awhile for your Alaskan King Crab legs.
Ready to eat your way through this epic buffet? If you have 20 or more in your party, you can make a reservation online.
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Featured Addresses
178 E Pasquiset Trail, Charlestown, RI 02813, USA