Everyone in Rhode Island has their favorite go-to spot for pizza. And there is nothing quite in the world like a good old-fashioned Italian pie. For a taste that has been satisfying patrons for decades, try this new pizza restaurant that has crossed the border to bring you the most famous and historic pizza in New England.
On any given day at lunchtime in New Haven, Connecticut, you'll find a line out the door waiting for pizza at Frank Pepe Pizzeria Napoletana, Serving pies since 1925, this longstanding spot is the most popular and historic pizza joint in the Nutmeg State.
Their coal-fired oven is a replica of the original 1925 version that gives Pepe's pizza its signature taste. Expect a super crispy crust with hot delicious toppings.
Try the fresh original tomato pie with native tomatoes, fresh garlic, basil, and mozzarella. Get it while you can, this mouthwatering pizza is only served July-September.
Another delicious signature dish to sample is the white clam pizza. It's topped with grated cheese, olive oil, garlic, oregano, and fresh clams. There is no sauce on this pie and you're going to love it that way.
To view the full menu at this restaurant check out their website.
Have you been to check out this new pizza restaurant in the Rhode Island restaurant scene? What did you think?
If you love trying out new spots to dine out, take a look at this inexpensive eatery with a $3 menu or these eight restaurants that are both fun and delicious.
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