This Old-School Pennsylvania Restaurant Serves Chicken Dinners To Die For
By Beth Price-Williams|Published February 01, 2019
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Beth Price-Williams
Author
A professional writer for more than two decades, Beth has lived in nearly a dozen states – from Missouri and Virginia to Connecticut and Vermont – and Toronto, Canada. In addition to traveling extensively in the U.S. and the U.K., she has a BA in Journalism from Point Park University (PA), a MA in Holocaust & Genocide Studies from Stockton University (NJ), and a Master of Professional Writing from Chatham University (PA). A writer and editor for Only In Your State since 2016, Beth grew up in and currently lives outside of Pittsburgh and when she’s not writing or hanging out with her bunnies, budgies, and chinchilla, she and her daughter are out chasing waterfalls.
Hungry for a good, old-fashioned chicken dinner? Maybe with a side of fluffy mashed potatoes topped with gravy? Or, a hearty helping of green beans and creamy mac and cheese? Whatever your favorite sides, you’ll find they go perfectly with the crispy broasted chicken, available in platters, in buckets, and by the piece, at this old school restaurant in Pennsylvania.
Do you like the chicken at this classic restaurant in Pennsylvania? Let us know in the comments! And, for another blast from the past, visit Red Rabbit Drive-In in Duncannon. Click here to read more.
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