Locals Can't Get Enough Of The Homemade Pies At Bingham’s Restaurant In Pennsylvania
By Beth Price-Williams|Published November 18, 2022
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Beth Price-Williams
Author
A professional writer for more than two decades, Beth has lived in nearly a dozen states – from Missouri and Virginia to Connecticut and Vermont – and Toronto, Canada. In addition to traveling extensively in the U.S. and the U.K., she has a BA in Journalism from Point Park University (PA), a MA in Holocaust & Genocide Studies from Stockton University (NJ), and a Master of Professional Writing from Chatham University (PA). A writer and editor for Only In Your State since 2016, Beth grew up in and currently lives outside of Pittsburgh and when she’s not writing or hanging out with her bunnies, budgies, and chinchilla, she and her daughter are out chasing waterfalls.
How do you know when a pie is really, really good? You savor every single bite, appreciating the flavor, and dreading that last forkful. There’s a pretty good chance that that’s exactly what will happen when you try one of the best homemade pies in Pennsylvania. However, after you’ve had that last bite, order another slice, maybe in a different flavor.
Who do you think makes the best homemade pies in Pennsylvania? Have you tried the ones at Bingham’s Restaurant? Let us know in the comments! This quaint restaurant is a hidden gem; uncover some more on this rural road trip to some of the best hidden gems in Pennsylvania.
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