Annie Lee’s Southern Kitchen Serves The Best Fried Catfish In Pennsylvania
By Beth Price-Williams|Published August 17, 2021
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Beth Price-Williams
Author
A professional writer for more than two decades, Beth has lived in nearly a dozen states – from Missouri and Virginia to Connecticut and Vermont – and Toronto, Canada. In addition to traveling extensively in the U.S. and the U.K., she has a BA in Journalism from Point Park University (PA), a MA in Holocaust & Genocide Studies from Stockton University (NJ), and a Master of Professional Writing from Chatham University (PA). A writer and editor for Only In Your State since 2016, Beth grew up in and currently lives outside of Pittsburgh and when she’s not writing or hanging out with her bunnies, budgies, and chinchilla, she and her daughter are out chasing waterfalls.
We might not live in the south, but that certainly doesn’t mean we can’t dig into authentic, absolutely amazing Southern food without traveling too far from home. When it’s the best fried catfish in Pennsylvania you’re craving, look no further than Annie’s Southern Kitchen. The quaint restaurant dishes up the state’s best fried catfish and a selection of southern meals that will keep you coming back for more.
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Do you agree that Annie Lee’s Southern Kitchen serves the best catfish in Pennsylvania? Let us know in the comments! Are you a fan of crispy fried seafood? You’ll definitely want to pull up a chair, or order for takeout, from Marblehead Chowderhouse in Easton.
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