Backwoods Smoke Shack, A Small Family-Owned BBQ Joint In Pennsylvania, Serves Barbecue To Die For
By Beth Price-Williams|Published June 30, 2020
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Beth Price-Williams
Author
A professional writer for more than two decades, Beth has lived in nearly a dozen states – from Missouri and Virginia to Connecticut and Vermont – and Toronto, Canada. In addition to traveling extensively in the U.S. and the U.K., she has a BA in Journalism from Point Park University (PA), a MA in Holocaust & Genocide Studies from Stockton University (NJ), and a Master of Professional Writing from Chatham University (PA). A writer and editor for Only In Your State since 2016, Beth grew up in and currently lives outside of Pittsburgh and when she’s not writing or hanging out with her bunnies, budgies, and chinchilla, she and her daughter are out chasing waterfalls.
Backyard barbecues are a tradition in Pennsylvania. After all, nothing quite compares to whipping up a scrumptious barbecue meal outside on the grill as you chat with family and friends. However, we don’t always have the time or the energy to cook. That’s when we head to one of the many restaurants that dish up authentic barbecue – like this BBQ joint in Pennsylvania.
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What’s your favorite BBQ joint in Pennsylvania? Backwoods Smoke Shack or somewhere else? Let us know in the comments! Just need a bit of time to relax with a tall, cold drink? Try the massive daiquiris, in a variety of flavors, at Fat Tuesday in Philly.
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