The Pierogies At Babuni’s Table In Pennsylvania Are Made From Scratch Every Day
By Beth Price-Williams|Published October 15, 2019
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Beth Price-Williams
Author
A professional writer for more than two decades, Beth has lived in nearly a dozen states – from Missouri and Virginia to Connecticut and Vermont – and Toronto, Canada. In addition to traveling extensively in the U.S. and the U.K., she has a BA in Journalism from Point Park University (PA), a MA in Holocaust & Genocide Studies from Stockton University (NJ), and a Master of Professional Writing from Chatham University (PA). A writer and editor for Only In Your State since 2016, Beth grew up in and currently lives outside of Pittsburgh and when she’s not writing or hanging out with her bunnies, budgies, and chinchilla, she and her daughter are out chasing waterfalls.
When’s the last time you had a scrumptious helping of made-from-scratch pierogies? For most of us, making pierogies is a time-consuming process and requires a skill we might not have. Fortunately, we have numerous quaint eateries that make authentic pierogies from scratch each day and serve them piping hot just like mom and grandma used to. For a surefire way to cure your next craving, head over to Babuni’s Table.
Do you have a favorite Pennsylvania restaurant that serves homemade pierogies? Tell us about it in the comments! For more made from scratch pierogies, plan a meal at Pikowski’s Pierogi Place in Harrisburg. Click here to read more.
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