Savor Every Sweet Bite Of The BBQ, Slow-Cooked To Perfection, At 3 Hogs BBQ In Pennsylvania
By Beth Price-Williams|Published January 19, 2021
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Beth Price-Williams
Author
A professional writer for more than two decades, Beth has lived in nearly a dozen states – from Missouri and Virginia to Connecticut and Vermont – and Toronto, Canada. In addition to traveling extensively in the U.S. and the U.K., she has a BA in Journalism from Point Park University (PA), a MA in Holocaust & Genocide Studies from Stockton University (NJ), and a Master of Professional Writing from Chatham University (PA). A writer and editor for Only In Your State since 2016, Beth grew up in and currently lives outside of Pittsburgh and when she’s not writing or hanging out with her bunnies, budgies, and chinchilla, she and her daughter are out chasing waterfalls.
A really good barbecue meal takes time to eat. After all, we want to savor every bite, especially when it’s as delicious as the slow-cooked barbecue served at 3 Hogs BBQ in Pennsylvania. The popular BBQ joint slow cooks all of its meats on either cherry or hard oak woods, promising one of the most flavorful meals you’ll have this year. But, you really have to taste it for yourself.
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How far would you drive for flavorful barbecue, called some of the best around, that leaves you wanting more? Some diners drive hundreds of miles just to dig into the barbecue at...
3 Hogs BBQ in Hanover, an unassuming roadside barbecue joint that boasts a taste-tantalizing menu of slow-cooked barbecue, homemade sauces, and scrumptious sides.
While you'll definitely want to arrive hungry, that gnawing hunger will likely make it even more difficult to decide what to order. Kick off your meal with an appetizer, such as the...
Pulled pork eggrolls, the crab hushpuppies, or the seafood skins. The main meals range from the classic - barbecue brisket - to 3 Hogs' own creations .
Try such favorites as the hot dog topped with pulled pork, the brisket mac and grilled cheese, or the famous lobster roll. Unique (and delicious) definitely defines 3 Hogs BBQ's tasty creations.
If you're in the mood for an old-fashioned BBQ sandwich, you've got quite a few choices - from the pulled pork and the sliced brisket to the pit beef and pulled ham.
Sides are rotating, but no matter when you visit, you're pretty much guaranteed a scrumptious selection that may include seasoned waffle fries, whiskey onion rings, and burnt ends mac and cheese.
Have you been to 3 Hogs BBQ in Pennsylvania? What’s your favorite meal on the menu? Let us know in the comments! If you’ve never tried Filipino BBQ, make a beeline straight for Inihaw Filipino BBQ in Bethlehem.
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