Looking for an intimate dining experience in Oregon? Try Ashland’s MÄS where you’ll enjoy a celebrated, unique tasting menu. This outstanding restaurant made the New York Times list of the 50 best restaurants in America. Chef Josh Dorcak, who founded the eatery in 2017, was a finalist for the 2023 James Beard Awards Best Chef in the Pacific Northwest.

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For more information on the restaurant, visit the MÄS website. If your visit to this hidden gem includes a drive, you may want to stock up on car-friendly snacks. Just be sure to keep room for the delicious meal!

We’d love to know how you enjoyed eating at this small but mighty restaurant, so please leave a comment to let us know about your experience. Additionally, share your recommendations for tiny and fabulous eateries we should try! 

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