This Oregon Seafood Spot Offers Fresh Food Cooked Straight From The Boat
By Sarah McCosham|Published March 09, 2022
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Sarah McCosham
Author
I write like it's my job - because it is! I have a Master's in English and love words: crossword puzzles, Scrabble games, Wordle, and, of course, good, old-fashioned books.
I'm a writer and editor at OnlyInYourState, and a contributing writer at Cincinnati Magazine. I love the Great Outdoors and am endlessly awestruck by this beautiful country of ours. Coffee keeps me going, yoga keeps me sane, my kids keep me grounded, and my writing keeps me inspired.
There are lots of places to get fresh-caught seafood in Oregon, but Eugene’s Fisherman’s Market takes this concept to a whole other level. Known for its “boat to plate” fare, when you dine at this Oregon seafood spot, you’re getting some of the freshest, most sustainably sourced fare in the Pacific Northwest.
If a big, hearty seafood feast is your love language, you won't find anything fresher and more flavorful than what's on the menu at Fisherman's Market.
Located in Eugene, Oregon, this unassuming spot has been providing top-quality seafood for more than 20 years, and has earned quite the following -- both from locals and even Guy Fieri!
Fisherman's Market is owned and operated by long-time Alaskan commercial fisherman Ryan Rogers, who brought his skills and expertise to Oregon in 1988.
Fresh catches are unloaded from the boat to cold storage units, where they take a ride to Fisherman's Market in Ryan’s F-250 pickup truck, which, by the way, is powered by recycled veggie oil from the restaurant's fryers!
The restaurant specializes in Dungeness crab, a coveted PNW delicacy. Think succulent, fall-off-the-fork meat that, when paired with a squeeze of lemon and dip of butter, is the stuff of foodie fantasies.
When people are passionate about what they do, it shows. And the team at Fisherman's Market is the very definition of passionate. This seafood spot in Eugene is a standout on the Oregon seafood stage, and it's a place well-worth seeking out when you're looking for the *best* the state has to offer.
Have you dined at Fisherman’s Market in Eugene, Oregon, before? This fresh-caught fare is truly in a league of its own!
Looking for another stellar seafood restaurant to visit? This hole-in-the-wall seafood shack is rumored to serve up the best clam chowder in Oregon… but don’t just take our word for it; go and sea it for yourself!
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