This Teeny, Tiny Korean Restaurant In Oregon Has Some Of The Tastiest Bowls In Town
By Catherine Armstrong|Published February 03, 2021
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Catherine Armstrong
Author
Writer, editor and researcher with a passion for exploring new places. Catherine loves local bookstores, independent films, and spending time with her family, including Gus the golden retriever, who is a very good boy.
When you’re craving tasty, tangy Korean fusion food in Oregon, where do you go? You might want to try Honey Spicy Bowl in Tigard; this little restaurant has all kinds of delicious dining options.
Honey Spicy Bowl opened its doors in June, 2018, and it's been a local favorite in Tigard ever since.
Everything on the menu is top-quality. The owners take great pride in the food they serve, and they use only the best cuts of meat and freshest vegetables. The oil in the fryers out here is changed daily to ensure that your meal is incredible.
Dig into a Beef Bulgogi Bowl, and you'll taste the difference an overnight marinade makes. This Korean BBQ dish includes rib-eye steak, salad, and house-made purple rice, which is a blend of six different rices and grains.
The bowls are just the beginning at Honey Spicy Bowl. The other very popular food item is the corn dogs. That's right - corn dogs at a Korean restaurant!
Get either full sausage, or half-cheese, half-sausage, then choose from original, crispy (made with honey batter and panko crumbs), or Rice Crispy (made with rice flour batter and panko crumbs). They're a unique blend of American and Korean flavors.
Honey Spicy Bowl is open for carryout, delivery, or dine-in Monday through Saturday from 11:30 a.m. to 7 p.m.