Dan & Louis Oyster Bar Has Been Serving Oysters In Oregon Since 1907
By Catherine Armstrong|Published January 11, 2020
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Catherine Armstrong
Author
Writer, editor and researcher with a passion for exploring new places. Catherine loves local bookstores, independent films, and spending time with her family, including Gus the golden retriever, who is a very good boy.
Foodies are in heaven in the Beaver State, where they can find just about every kind of delicacy, perfectly prepared. It’s no surprise that fresh oysters are in abundance here, and there’s one iconic family-owned business in Oregon that’s been serving these little gems on the half shell since 1907. Have you visited Dan & Louis Oyster Bar?