Since 1930, Van’s Pig Stand has been doing bbq right. They’ve been ranked among the nation’s top barbecue restaurants and now have five locations in the Sooner State. They are famous for their hickory-smoked ribs, brisket, and Pig Sandwiches – all of which will make you fan for life. Check them out below.

Van's Pig Stand is the oldest, single family owned, BBQ restaurant in Oklahoma. They started in 1930 at 714 Highland in Shawnee.
pigstands.com
Shawnee now has two locations: 3815 N Harrison Street and 717 E Highland Street. Plus, there are three more locations in Moore, Norman, and Purcell.
Van's Pig Stands - Harrison St./Google Photos
No matter what location you visit, when you step into Van’s Pig Stands, you’ll feel like you’re home. The casual and inviting atmosphere is both family friendly and a great option for a gathering of friends or coworkers.
Duane Bergeron/Google Photos

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The servings at Van's are very generous, so make sure you come hungry.
VansPigStandsHarrison/Facebook
One of my favorites is the loaded spud piled high with bacon, meat, cheese, and sour cream.
VansPigStandsHarrison/Facebook
The most famous item has been on the menu since the beginning - The Pig Sandwich - and for only $3.99 you might as well order two.
VansPurcell/Facebook
You can order a variety of meats by the pound or meal size. Plus, they have all your favorite sides that you'd expect at an award-winning bbq joint.
VansPigStandsHarrison/Facebook

You can find their menu and locations on their website here.

Just off the Turner Turnpike between Tulsa and Oklahoma City is a humble little bbq stand that just won a world championship. The Butcher BBQ Stand is now a 2x world bbq champion, and after just one bite of their perfectly smoked meat, you’ll see why. Click here to learn more about this great place.

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