The Brand New Restaurant In Oklahoma That Locals Can't Get Enough Of
By Ashley|Published October 31, 2023
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Ashley
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Ashley has lived in Oklahoma for 30 years and is the Oklahoma staff writer for onlyinyourstate.com. When she isn't writing about Oklahoma, she enjoys visiting the beach and exploring new areas.
Located in the bustling heart of Oklahoma City, Sedalia’s Oyster & Seafood, a brand new seafood shack has quickly become the talk of the town. With its focus on delivering the freshest seafood and seasonal ingredients coupled with impeccable service and an inviting ambiance, Sedalia’s has managed to carve a niche for itself in the local dining scene, offering an experience that is as much about savoring delectable dishes as it is about creating lasting memories.
Established in 2023, Sedalia’s has swiftly captured the attention of seafood aficionados with its unique blend of modern-day American flavors and a warm, inviting atmosphere. Conveniently situated in a heavily transited part of the city, the restaurant encourages guests to embrace the vibrant cityscape while enjoying a scrumptious meal.
For those seeking an intimate dining experience, the inside counter at Sedalia’s is the perfect spot. Offering a front-row view of the bustling kitchen and the opportunity to engage with the chefs, this cozy setting is designed to create a memorable and interactive culinary journey, ideal for couples or individuals looking to savor the culinary artistry up close.
Adding to the charm of Sedalia’s is the back-by-demand heated tent dining option, which provides a cozy and relaxed ambiance within the confines of the family's playground area. Guests can enjoy the same delightful menu as the dining room and counter, all while basking in the inviting atmosphere and taking in the bustling energy of 10th Street.
Seafood enthusiasts are in for a treat at Sedalia’s, with an array of tantalizing offerings such as the delectable raw and grilled oysters, carefully prepared to accentuate the natural flavors of the sea.
Not to be missed are the wild-grilled Australian prawns and the Day Boat Scallops, served with a delectable combination of elderflower and pistachio brown butter, showcasing the culinary expertise and commitment to quality that defines Sedalia’s culinary philosophy.
Sedalia’s general menu offerings encompass a diverse range of tantalizing dishes, from the richly smoked salmon to the aromatic focaccia and the delicately prepared poached tuna conserva, providing a delightful medley of flavors that cater to every palate and preference.
To culminate the dining experience on a sweet note, Sedalia’s offers a rotating dessert menu that includes the delightful Olive Oil Trifle, a sumptuous creation filled with luscious cardamom cream and peach preserve, leaving guests with a lasting impression of the restaurant's commitment to culinary excellence and innovation.
Since opening, Sedalia’s has garnered a near-perfect review profile on Google and Facebook – that’s no easy feat, considering the discerning palates and high standards of the local community. Follow along on Sedalia’s Facebook page or visit Sedalia’s website to learn more.
Located near Sedalia’s is Myriad Botanical Gardens, an urban park in the heart of OKC. If you can spare some extra time, I highly recommend you visit and admire all the natural beauty that is tucked away in the city.
If you will be staying overnight in OKC and need a place to stay, check out the great deals on www.Hotels.com.
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