What’s better than a homemade bagel with cream cheese? At Homegrown Bagels in Sonoma, they wake up before sunrise to make fresh bagels daily. From onion to sesame and many more– this is the place to go for fresh bagels made daily in Northern California. You’ll never go wrong with any of the bagels or bagel sandwiches at this place!

Homegrown Bagels in Sonoma opened in 1978. Today, they’re located in downtown Sonoma in the same shopping center as Whole Foods.
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They make all the classic bagel flavors like plain, sesame, and onion, plus some exciting flavors like jalapeno salsa and pizza. In addition to bagels, they sell strudel, cookies, Challah, and a variety of espresso drinks.
Buy bagels or mini bagels by the dozen (you’ll get a generous baker’s dozen).
Homegrown Bagels Facebook Page
If you’re buying bagels for a large group, try “The Deal”-- one-half dozen bagels with a tub of cream cheese. Or “The Big Deal”, which adds the “lox package” to “The Deal.”
This 45-year-old bagel shop serves fresh bagels, plus a wide variety of bagel sandwiches.
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Try the CBOT, with cream cheese, bacon, onion, and tomato. Or the Reuben, with house-roasted brisket, provolone cheese, and Sauerkraut. All sandwiches can be served on a bagel of your choice.

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Everyone loves a good lox bagel, and Homegrown Bagels has three varieties to choose from, each with minor tweaks.
Homegrown Bagels Facebook Page
The L.E.O. bagel is lox, eggs, and onions. The Stuart’s Special is lox, eggs, onions, plus your choice of bacon, ham, sausage, or chorizo. And finally, the Lox Special is cream cheese, lox, tomatoes, red onion, and capers.
Vegetarians will be pleased to know Homegrown Bagels has a wide variety of veggie options.
Homegrown Bagels Facebook Page
These vegetable bagels sound delicious. Try the Summer Special with cream cheese, avocado, tomato, and onions. Or try the Green Valley Special with cream cheese, avocado, cucumbers, and sprouts.
Homegrown Bagels was the first bagel store in Sonoma.
Homegrown Bagels Facebook Page
They have seating inside as well as a couple of tables outside. Homegrown Bagels is open daily from 7 a.m. to 2 p.m. Stop in for breakfast, brunch, or lunch.

A bagel loaded with cream cheese and lox sounds like the perfect way to start the day before a wine tasting in Sonoma.

What is your favorite type of bagel? Tell us on Facebook.

 

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Featured Addresses
Homegrown Bagels, 201 W Napa St #21, Sonoma, CA 95476, USA