The Fried Chicken At This North Carolina Restaurant Is So Good That It Almost Sells Out Every Day
By Carolyn Harmon|Published June 07, 2023
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Carolyn Harmon
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Under Brown Mountain Lights the Beast of Blandenboro wanders this magical land where lighthouses shine on kingdoms only accessible by ferries. A Lost Colony of legends and pirates revealed in historical sites and majestic mountains with views that make us weep. The home of handmade sculptures and scrumptious cuisine. North Carolina leaves this long-time writer and artist breathless with endless surprises, including the unlikely warmth a winter walk on the beach can bring.
If you’re craving a treat that’s crunchy and tender at the same time, Julia’s Talley House has the best fried chicken in Troutman, North Carolina. This beloved southern restaurant opened its doors in 1979, and ever since, the cooks have perfected the art of frying chicken, among other improvements. Another is preventing the delicacy from selling out every day, which the staff tries “really, really hard not to.” Here’s a North Carolina restaurant that is unforgettable from its quality food to its exceptional service. If you haven’t been — here are more reasons to go.