The Award-Winning Apple Pie From Johnson’s Corner Farm In New Jersey Is A Must Try
By Beth Price-Williams|Published October 29, 2019
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Beth Price-Williams
Author
A professional writer for more than two decades, Beth has lived in nearly a dozen states – from Missouri and Virginia to Connecticut and Vermont – and Toronto, Canada. In addition to traveling extensively in the U.S. and the U.K., she has a BA in Journalism from Point Park University (PA), a MA in Holocaust & Genocide Studies from Stockton University (NJ), and a Master of Professional Writing from Chatham University (PA). A writer and editor for Only In Your State since 2016, Beth grew up in and currently lives outside of Pittsburgh and when she’s not writing or hanging out with her bunnies, budgies, and chinchilla, she and her daughter are out chasing waterfalls.
Fresh just tastes so much better. So good, in fact, that we might even eat slower to savor every bite. Consider pies. Most of us would, arguably, rather dig into a fresh-from-the-oven homemade pie than settle for a pie from a box on a store shelf. When you’re craving homemade pie, set off for Johnson’s Corner Farm, which makes some of the best apple pie in New Jersey.
Who makes your favorite apple pie in New Jersey? Let us know in the comments! Then, take a peek to see if you agree that these are the 12 best places to get pie in New Jersey.
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