These 7 Scrumptious And Seasonal New Hampshire Seafood Shacks Are Now Open
The days are getting longer, the air is getting warmer by the day…summer is coming! And with it comes our favorite season – seafood shack season. So many of the best seafood spots in New Hampshire are seasonal, and we all miss them desperately during the long winter months. If you’re more than ready for your seafood fix, you’re in luck – these great spots are now open for business!


This beloved institution has been around since 1950, and there's a reason it's earned loyalty with generations of New Hampshirites – the food is amazing! As an added bonus, this casual waterfront deck is BYOB. It opened for the season in April, and you can find it at 407 Nh Hwy 286 Seabrook, NH 03874, and keep an eye on their website for updates.
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This sweet seasonal spot serves amazing seafood, plus fantastic ice cream – dinner and dessert in one place! Just stop at the ATM on the way – it's cash only. You can find it at 112 Wentworth Rd, Rye, NH 03870, and visit their website for more information.


This Portsmouth favorite has plenty of options – arrive by land or by sea, dine inside or outside – and whatever you choose will be divine. Visit at 191 Wentworth Rd, Portsmouth, NH 03801 or visit their website for more information.


Derry residents wait eagerly every year for Clam Haven to open – visit and you'll see why. The perfectly fried clams here are out of this world. See for yourself at 94 Rockingham Rd, Derry, NH 03038 or visit their website.
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This Winnipesaukee favorite has been serving delighted customers since 1945 – and for many vacationers it's a yearly tradition. Check it out at 55 Mt Major Hwy, Alton Bay, NH 03810 or visit their website.


Sure,t his place serves ice cream, but it's so much more than that – they have amazing seafood, burgers, and more. And what's more fun than a good old-fashioned drive-in? Check this one out at 250 Valley St, Manchester, NH 03103 and visit their Facebook page for more information.
Are you hungry yet?
If you prefer a side of adventure with your food, how about hauling in your own lobster?
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