A lot of us here in New England have grown an affinity for fresh seafood, seeing as we live next to an ocean and all. Living off the sea has been a way of life here for centuries. Seafood eateries abound along the state’s seacoast, but for fans of fresh oysters, there’s one seafood restaurant in Portsmouth that you should definitely visit.

The Franklin in downtown Portsmouth serves up a progressive and steadily-changing menu. All of their dishes are made using local and sustainable ingredients.
The Franklin/Facebook
The restaurant opened in 2015 under owner Jay McSharry's leadership. The chef and co-owner is Matt Louis. Both are award-winning restaurateurs.
The Franklin/Facebook
The Franklin is known for their oysters, the signature item on the menu. These delicacies are harvested right here in New England.
The Franklin/Facebook

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For a private event, The Franklin offers space for up to 34 guests, perfect for business meetings or casual get-togethers with family and friends.
The Franklin/Facebook
Visit The Franklin to celebrate a birthday or other special event with some oysters! Gift certificates are available for any occasion.
The Franklin/Facebook
In addition to great oysters, The Franklin also has an assortment of non-seafood dishes and delicious desserts.
The Franklin/Facebook
Throughout the year, expect to see seasonal dishes rotate in and out of the menu.
The Franklin/Facebook

Visit The Franklin’s website to learn more about this unique seafood restaurant in Portsmouth. For the latest news and updates, be sure to follow The Franklin on Facebook.

While New Hampshire may have a very short coastline, it’s not short on places to find great seafood. Here are seven more to check out along with one spot away from the coast where you can add some BBQ to your fish dish.

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The Franklin, 148 Fleet St, Portsmouth, NH 03801, USA