The Adair Country Inn And Restaurant In New Hampshire Is Off The Beaten Path But So Worth The Journey
By Michelle|Published November 09, 2021
×
Michelle
Author
Michelle's life is a colorful map of exploration and adventure. From the iconic streets of New York to the sunny shores of Florida, the jagged coast of Maine to the rugged terrain of Montana, she's been fortunate to call some of America's most beautiful states home. Beyond the U.S., Michelle's wanderlust has taken her on a motorcycle journey through India, led her to teach English in Hanoi, and saw her studying Spanish in Guatemala. Michelle graduated with a communications degree from the S. I. Newhouse School of Public Communications at Syracuse University and in addition to a career in advertising has worked with OnlyInYourState since 2016, where her love for travel and storytelling converges. Alongside writing and exploring, Michelle finds joy in photography, staying active, and time with her family.
For questions, comments and inquiries please email: mstarin@onlyinyourstate.com.
It’s not hard to travel off-the-beaten-path in New Hampshire. With so much of the state spread out and forested, simply driving to get milk might mean backroads and lots of great views for some people. Of course, a road trip for basic necessities isn’t always our favorite thing. That’s why we pick and choose are journeys. If you’re the same, we can almost guarantee that you should pick and choose the journey to this fantastic restaurant!
One of the most lovely getaways in the state can be found tucked away in Grafton County. It might not be the most convenient drive for everyone, but we can assure you that it's worth every twist and turn!
The Adair Inn & Restaurant in Bethlehem has been around since 1927 and has hosted a number of notable guests from politicians to actors to athletes. Today, it offers 9 guest rooms and one of our favorite local restaurants.
The menu is large and changes seasonally. For the most part, you can expect three different courses with starters, salads and hearty main courses. We love the linguine primavera, but they've also got some of the best pork ribeye and angus strip steak.
The Adair is beautiful any time of year, from spring through winter, so plan on visiting whenever is most convenient for you. We can guarantee that you'll love your time here and plan on coming back for more.
The Adair Country Inn & Restaurant is open year-round. You can enjoy dining at the restaurant Wednesday through Sunday from 5 p.m to 9 p.m. A reservation is suggested and you can make one on their website. You can also learn more about their history and see a menu. For more photos and to stay on top of specials be sure to follow them on Facebook. They can be reached on 603-444-2600.