One Of The Nation’s Top Pasta Dishes Is Served At Nebraska's Dante Pizzeria
If you’re looking for the most scrumptious dish in town, head over to Dante Pizzeria in Omaha. This wonderful eatery doesn’t just craft exquisite Italian-certified pizzas, they also make some of the best pasta in the country. According to Food Network, Dante’s rigatoni bolognese rivals even the most famous Italian eateries. Sink your teeth into the rich, comforting flavors and treat yourself to a meal you’ll never forget.

Whether you sit on the sunny patio or luxurious dining room, you're certain to have a fantastic experience at Dante.

Although eating at Dante feels like a celebration, you really don't need a special occasion to treat yourself to some mouthwatering pasta.
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The delicious blend of beef and pork ragu will dazzle your taste buds. This, paired with fresh pasta and Grana Padano cheese, will make your heart and stomach oh so happy.
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Dante's lumache carbonara puts a unique twist on the classic dish. In addition to the traditional sauce made with egg yolks, this dish includes a flavorful fried duck egg on top. The end result is pure bliss.

The sage brown butter sauce will make you fall head-over-heels.

This is the closest you can get to eating real Italian pizza without purchasing a plane ticket across the globe.

Dante is open for lunch and dinner every Tuesday - Sunday. To learn more about their menu and hours, visit their website or Facebook page.
Have you tried Dante’s rigatoni bolognese yet? If you’re hungry for more comfort food, enjoy a meal at Nebraska’s oldest Italian restaurant.
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16901 Wright Plaza, Omaha, NE 68130, USA