Montanans Can't Get Enough Of The Creative Concoctions At Backcountry Burger Bar
It’s no secret that Montanans absolutely love a good burger. It’s also no secret that we’ve got about 1,000 places to get one here in the Treasure State. That being said, the burgers — and the other menu items — you’ll find at Backcountry Burger Bar in Bozeman are truly remarkable. It’s really no wonder that even in this foodie-friendly city, this place can hold its own.
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The eatery opened in 2017, taking over the space where the old John Bozeman’s Bistro had been.
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He wanted to keep the place fairly simple, offering great burgers and beers that were largely made with local Montana ingredients.
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There are 10 different burgers on the menu, and you'll be tempted to try them all (but not on the same day).
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The buns are made fresh daily with flour made from Montana wheat, and the team can tell you where each ingredient comes from, from the lettuce to the tomatoes.
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The fries are even hand-cut from local potatoes.
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You can even order traditional poutine that tastes straight out of Canada.
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Did we mention you can create your own perfect mac & cheese by selecting from a long list of toppings?
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And if you'd rather not dine indoors, you can get your meal to-go and enjoy it wherever you choose.
Hungry? Check out the fantastic lineup of burgers on the menu here.
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Featured Addresses
Backcountry Burger Bar, 125 W Main St, Bozeman, MT 59715, USA