For More Than Half A Century, Dining At DKI Homecookin’ & Steakhouse In Missouri Is Always A Timeless Experience
By Beth Price-Williams|Published January 31, 2023
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Beth Price-Williams
Author
A professional writer for more than two decades, Beth has lived in nearly a dozen states – from Missouri and Virginia to Connecticut and Vermont – and Toronto, Canada. In addition to traveling extensively in the U.S. and the U.K., she has a BA in Journalism from Point Park University (PA), a MA in Holocaust & Genocide Studies from Stockton University (NJ), and a Master of Professional Writing from Chatham University (PA). A writer and editor for Only In Your State since 2016, Beth grew up in and currently lives outside of Pittsburgh and when she’s not writing or hanging out with her bunnies, budgies, and chinchilla, she and her daughter are out chasing waterfalls.
We’ve all had that never-ending conversation with our friends or family when it comes to deciding where to eat. Getting everyone to agree on the same restaurant in Missouri can sometimes be quite the challenge. Next time that inevitable conversation arises, suggest this Missouri restaurant that has been dishing up homecooked meals for more than 60 years.
Have you been to this classic restaurant in Missouri? What did you think? Share your experience in the comments! If you’re craving good food and a game or two of bowling, make your way to this ocean-themed restaurant and bowling alley in Missouri.
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