Missouri's Meat-Themed Store, Paul’s Market, Is Heaven For Meat-Lovers
By Beth Price-Williams|Published July 20, 2022
×
Beth Price-Williams
Author
A professional writer for more than two decades, Beth has lived in nearly a dozen states – from Missouri and Virginia to Connecticut and Vermont – and Toronto, Canada. In addition to traveling extensively in the U.S. and the U.K., she has a BA in Journalism from Point Park University (PA), a MA in Holocaust & Genocide Studies from Stockton University (NJ), and a Master of Professional Writing from Chatham University (PA). A writer and editor for Only In Your State since 2016, Beth grew up in and currently lives outside of Pittsburgh and when she’s not writing or hanging out with her bunnies, budgies, and chinchilla, she and her daughter are out chasing waterfalls.
Neighborhood markets may not be as relevant today as they once were, with big-name grocery stores and big box stores on just about every corner. However, we’re quite lucky in Missouri to have several markets that have survived the test of time. Paul’s Market in Missouri, for example, has been an institution for decades, selling some of the freshest meat, produce, and other goods in the area.
Billed as The Best Little Steak Store in St. Louis, Paul's Market has been a favorite in Ferguson since it opened back in 1960.
While the world around it has changed in droves, the market, especially popular with meat lovers, has largely remained the same, selling the freshest meat in the area.
However, if you don't feel like cooking, you can grab carryout, too. Choices vary but may include such favorites as fried chicken, ribs, and beef brisket.